Collection: Charcoal Grills

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Charcoal grills reward the cook who wants more from the experience — the precise temperature control of a kamado, the versatility of a hybrid gas and charcoal dual-zone grill, the smoky depth of a 3-in-1 smoker and plancha, or the charm of a compact tabletop design for smaller gatherings. Our collection spans serious ceramic kamados and multi-fuel performance grills through to handcrafted and colourful table grills, each chosen for the flavour and cooking quality that only live fire can deliver. Shop now and find the grill that suits the way you cook.

Sunstone Outdoor Kitchens Gas Hybrid Dual 42" Zone Grill

Sale

Sunstone Outdoor Kitchens Gas Hybrid Dual 42" Zone Grill

Vendor:
Sunstone

Regular price £4,449.95 GBP

Regular price ~~£4,699.95 GBP~~ Sale price £4,449.95 GBP
Unit price per

Sale
Alchemy 24" Smoker, Grill, & Plancha 3-in-1 Black

Alchemy 24" Smoker, Grill, & Plancha 3-in-1 Black

Vendor:
Alchemy Grills

Regular price £2,849.95 GBP

Regular price Sale price £2,849.95 GBP
Unit price per
GRLLR Ember PRO 23" Pro Kamado Grill with Trolley

GRLLR Ember PRO 23" Pro Kamado Grill with Trolley

Vendor:
GRLLR

Regular price £1,689.95 GBP

Regular price Sale price £1,689.95 GBP
Unit price per
GRLLR Ember Classic 22" Kamado Grill with Trolley

GRLLR Ember Classic 22" Kamado Grill with Trolley

Vendor:
GRLLR

Regular price £1,429.95 GBP

Regular price Sale price £1,429.95 GBP
Unit price per
GRLLR Ember Classic 22" Kamado Grill

GRLLR Ember Classic 22" Kamado Grill

Vendor:
GRLLR

Regular price £1,289.95 GBP

Regular price Sale price £1,289.95 GBP
Unit price per
Barbecook Carlo Charcoal Table Grill

Barbecook Carlo Charcoal Table Grill

Vendor:
Barbecook

Regular price £199.95 GBP

Regular price Sale price £199.95 GBP
Unit price per
Metartal Handcrafted Jolly Little Mini Grill

Metartal Handcrafted Jolly Little Mini Grill

Vendor:
Metartal

Regular price £199.95 GBP

Regular price Sale price £199.95 GBP
Unit price per

FAQs

What is a charcoal grill? A charcoal grill cooks food over burning charcoal or lumpwood, generating intense radiant heat that can exceed 500°C. As fat and juices drip onto the coals, they vaporise and rise back up, coating food in the complex, smoky compounds phenols and guaiacol that give charcoal-cooked meat its distinctive depth of flavour.

What is the difference between lumpwood charcoal and briquettes? Lumpwood charcoal is pure carbonised wood. It burns hotter, lights faster, and imparts more authentic smoky flavour, but burns for a shorter time, typically around one hour. Briquettes are compressed charcoal with additives that slow combustion; they burn cooler but more consistently, lasting up to three hours on a single chimney load. Lumpwood suits high-heat grilling and searing. Briquettes are better for longer cooks, low-and-slow smoking, and situations where sustained temperature is more important than peak heat.

What is the best way to light a charcoal grill? The most reliable method is a chimney starter a metal cylinder you fill with charcoal and ignite from below using firelighters. It creates a natural draw that lights the full load evenly in around 15 to 20 minutes without any lighter fluid, which can taint the flavour of food. Once the coals are ashed over and glowing orange-white with no black patches remaining, they are ready to cook on. Never rush this stage as underlit coals produce uneven heat and excessive smoke.

How do I control the temperature on a charcoal grill? Temperature on a charcoal grill is managed through the vents. Open the bottom vent to allow more airflow and increase heat; close it partially to cool the grill down. The top vent controls smoke and heat retention inside the cooking chamber. As a general rule, leave both vents partially open during cooking and adjust gradually rather than making large sudden changes. Adding more coal raises the temperature; spreading coals across a wider area and creating a cooler zone on one side gives you more control over different foods cooking at the same time.

Is a charcoal grill suitable for use all year round in the UK? Yes, with the right setup. The key is protection from the elements. A weatherproof cover extends the life of your grill significantly, and positioning it in a sheltered spot reduces the effect of wind on cooking performance. The BBQUBE and HEATQUBE ranges are specifically built for year-round outdoor use in UK conditions, combining heating and cooking in a robust, weather-resistant unit. For advice on choosing the right model for your garden and how you plan to use it, our team is available seven days a week on 020 3740 1246.